International journal of food contamination
The International Journal of Food Contamination publishes baseline, monitoring data, indicating the qualitative and quantitative presence of microbiological and chemical contaminants in foods, animal feed, and their raw materials.
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| Format: | Electronisk Tidsskrift |
|---|---|
| Sprog: | English |
| Udgivet: |
Heidelberg, Germany :
Springer-Verlag, GmbH,
[2014-]
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| Fag: | |
| Online adgang: | Full text available from Agricultural Science Database: 07/01/2014 to present |
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