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1
Published 1988
Subjects:
“...Leanness in chickens Congresses....”
Book
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3
by Abdulla, Nazim Rasul
Published 2016
Subjects:
“...Broilers (Chickens) - Feeding and feeds...”Published 2016
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Thesis
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5
by Kusniadi, Edi Erwan
Published 2009
Subjects:
“...Broilers (Chickens) - Health...”Published 2009
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Thesis
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7
by Ramiah, Suriya Kumari
Published 2015
“.... Excessive fat deposition in chicken is detrimental for human
consumption. Increasing the leanness of meat...”Published 2015
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Thesis
8
by Ramiah, Suriya Kamari
Published 2015
“... fat deposition in chicken is detrimental for human consumption. Increasing the leanness of meat...”Published 2015
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Thesis
9
by Ramiah, Suriya Kumari
Published 2015
“... fat deposition in chicken is detrimental for human consumption. Increasing the leanness of meat...”Published 2015
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Thesis
10
by Abdulla, Nazim Rasul
Published 2016
“... composition, growth performance,immune response, gene expression and meat quality of broiler chickens...”Published 2016
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Thesis
11
by Edi Erwan,, Alimon, Abdul Razak, Sazili, Awis Qurni, Yaakub, Halimatun, Karim, Roselina
Published 2009
“... chickens. In a 2 × 2 factorial arrangement, eighty 21-day old Cobb broiler chicks were divided into 16...”Published 2009
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Article
12
by Edi Erwan,, Alimon, Abdul Razak, Sazili, Awis Qurni, Yaakub, Halimatun, Karim, Roselina
Published 2011
“... differences (p>0.05) in the lean, fat and bone among chickens fed two levels of CP. No significant differences...”Published 2011
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Article
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by Akit, Henny, Mohd Noor Zainudin, Nurafiqah Najwa, Abdul Wahid, N. A., Zakaria, N. A., Zakaria, S. N., Foo, Hooi Ling, Loh, Teck Chwen
Published 2019
“... digested protein was not utilized for lean gain as bromelain did not improve the body weight gain and feed...”Published 2019
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Article
14
“... by fertilisation with chicken manure. The enclosures proved robust and stable, and there was no evidence to suggest...”
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Article
15
by Ithnin, Nur Huwaidah, Selamat, Jinap, Murugesu, Suganya, Hew, Peir Shinn, Sukor, Rashidah, Karim, Siti Nabilah
Published 2023
“..., and meat, either chicken or beef. Spices such as coriander, fennel, cumin, ginger, galangal, lemongrass...”Published 2023
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Article
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17
by Kusniadi, Edi Erwan
Published 2009
“... performance and carcass characteristics of grower-finisher chickens fed diets containing different levels...”Published 2009
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Thesis



