Comparison of risk factors of Diabetes Mellitus type 2 between vegetarians and non-vegetarians in Kulim, Kedah

by Tan, Yong Khai, Abdul Ghani, Nawalyah
Published 2008

Antioxidant capacity and phenolic content of cocoa beans

by Othman, Azizah, Ismail, Amin, Abdul Ghani, Nawalyah, Adenan, Ilham
Published 2007

Comparison of food choice motives between malay husbands and wives in an urban community.

by Abdullah, Asma, Abdul Ghani, Nawalyah, Mohd Yusof, Rokiah, Mohd Taib, Mohd Nasir
Published 2010

Food variety score is associated with dual burden of malnutrition in Orang Asli (Malaysian indigenous peoples) households: implications for health promotion.

by Saibul, Nurfaizah, Mohd Shariff, Zalilah, Lin, Khor Geok, Kandiah, Mirnalini, Abdul Ghani, Nawalyah
Published 2009

The effect of Malaysian cocoa extract on glucose levels and lipid profiles in diabetic rats

by Mohd Mokhtar, Ruzaidi Azli, Ismail, Amin, Abdul Ghani, Nawalyah, Hamid, Muhajir, H. A., Faizul
Published 2005

Protective effect of polyphenol-rich extract prepared from Malaysian cocoa (Theobroma cacao) on glucose levels and lipid profiles in streptozotocin-induced diabetic rats

by Mohd Mokhtar, Ruzaidi Azli, Mhd Jalil, Abbe Maleyki, Ismail, Amin, Abdul Ghani, Nawalyah, Hamid, Muhajir
Published 2008

Protein quality of roselle (Hibiscus sabdariffa L.) seeds

by Mohd Nazri, Halimatul Saadiah, Ismail, Amin, Mohd Esa, Norhaizan, Abdul Ghani, Nawalyah, Mansor, Siti Muskinah
Published 2007

Breastfeeding practices and nutrional status of Orang Asli children (Temuan and Mah Meri) in Sepang district and Carey Island, Selangor

by W. N., Wan Norlida, Mohd Shariff, Zalilah, Khor, Geok Lin, Ng , W. C., Kandiah, Mirnalini, Abdul Ghani, Nawalyah, Abdul Rahman, Hejar
Published 2007

Hypoglycaemic properties of Malaysian cocoa (Theobroma cacao) polyphenols-rich extract

by Mohd Mokhtar, Ruzaidi Azli, Mhd Jalil, Abbe Maleyki, Ismail, Amin, Abdul Ghani, Nawalyah, Hamid, Muhajir, Mohd Bohari, Siti Pauliena, Mansor, Siti Muskinah
Published 2008