Enzymatic hydrolysis of cobia (Rachycentron canadum) meat and wastes using different microbial enzymes

by Fonseca, R. A. S., Silva, C. M., Fernandes, G. R., Prentice, C.
Published 2018

Peptides obtained from proteins of cobia (Rachycentron canadum): A study of potentially safe antioxidants for food

by Fonseca, R. A. S., Silva, C. M., Rosa, G. F., Prentice, C.
Published 2019

Wheat dietary fiber-added to low-fat semi-dry fermented buffalo sausage : proximate composition, physical-chemical, microbio-logical and sensory characteristics

by Schneider, C., Vieira, D. C., Espírito Santo, M. L. P., Ores, J. C., Fonseca, R. A. S.
Published 2023

Effects of consumption of galactooligosaccharides obtained through whey enzymatically modified on the faecal flora and nutritional parameters of hamsters

by Souza-Soares, L. A., Burkert, C. A. V., Burkert, J. F. M., Rodrigues, R. S., Moreira, L., Rodrigues, A., Fonseca, R. A. S., Santos, V., Machado, M. R. G.
Published 2019