Watermelon (Citrullus lanatus) leaf extract attenuates biochemical and histological parameters in high-fat diet/streptozotocin-induced diabetic rats

door Jibril, Muhammad Mustapha, Haji‐Hamid, Azizah, Abas, Faridah, Karrupan, Jeeven
Gepubliceerd in 2022

Nutritional composition, anti-diabetic properties and identification of active compounds using UHPLC-ESI-Orbitrap-MS/MS in Mangifera odorata L. peel and seed kernel

door Lasano, Nur Fatimah, Haji Hamid, Azizah, Karim, Roselina, Pak Dek, Mohd Sabri, Shukri, Radhiah, Ramli, Nurul Shazini
Gepubliceerd in 2019