Effect of different alkaline treatment on the release of ferulic acid from oil palm empty fruit bunch fibres

by Fairouz Jahaan Mohd Aanifah, Phang, Lai Yee, Helmi Wasoh, Suraini Abd-Aziz
Published 2020

Formulation of a low glycemic binder fortified with palm vitamin E (tocotrienol-rich fraction) for functional granola bars

by Wan, Suet Ying, Noor Lida Habi Mat Dian, Helmi Wasoh, Lai, Oi Ming
Published 2021

Palm-based vitamin E (tocotrienol-rich fraction) has excellent stability in chewable tablet after one-year of storage at ambient temperature

by Fu, Ju Yen, Wan, Suet Ying, Nik Mohd Aznizan Nik Ibrahim, Norazura Aila Mohd Hassim, Noor Lida Habi Mat Dian, Helmi Wasoh, Puvaneswari Meganathan, Lai, Oi Ming
Published 2021