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Ibrahim, Nor Hayati
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Ibrahim, Nor Hayati
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Ibrahim, Nor Hayati
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1
Effects of Oil-Dispersed Phase Composition and Selected Polysaccharides on the Physical Properties and Stability of Soybean-Palm Kernel Olein Blend Oil-In-Water Emulsions Model Sys...
by
Ibrahim
,
Nor
Hayati
Published 2008
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2
Effects of Oil-Dispersed Phase Composition and Selected Polysaccharides on the Physical Properties and Stability of Soybean-Palm Kernel Olein Blend Oil-In-Water Emulsions Model Sys...
by
Ibrahim
,
Nor
Hayati
Published 2008
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3
Monitoring peroxide value in oxidized emulsions by Fourier transform infrared spectroscopy
by
Ibrahim
,
Nor
Hayati
,
Che Man, Yaakob
,
Tan, Chin Ping
,
Idris, Nor Aini
Published 2005
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4
Stability and rheology of concentrated of concentrated O/W emulsions based on soybean oil/palm kernel olein blends.
by
Ibrahim
,
Nor
Hayati
,
Che Man, Yaakob
,
Tan, Chin Ping
,
Idris, Nor Aini
Published 2007
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5
Droplet characterization and stability of soybean oil/palm kernel olein O/W emulsions with the presence of selected polysaccharides.
by
Ibrahim
,
Nor
Hayati
,
Che Man, Yaakob
,
Tan, Chin Ping
,
Idris, Nor Aini
Published 2009
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6
Thermal behavior of concentrated oil-in-water emulsions based on soybean oil and palm kernel olein blends
by
Ibrahim
,
Nor
Hayati
,
Che Man, Yaakob
,
Tan, Chin Ping
,
Nor Aini, Idris
Published 2009
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7
Optimization of mixing parameters on techno-functional properties of fenugreek gum-soy protein isolate dispersion
by
Ibrahim
,
Nor
Hayati
,
Huzaini, Aina Nabihah
,
Mohd Isa, Nor Suaidah
,
Abdul Hadi, Nabilah
,
Mustapha, Nor Afizah
Published 2022
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