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Ikrawan, Yusep.
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Ikrawan, Yusep.
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Ikrawan, Yusep.
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Influence of Carboxypeptidases on Cocoa Specific Aroma Precursors and Methylpyrazines in Under-Fermented Cocoa Beans
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Ikrawan
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Yusep
Published 2003
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2
Influence of Carboxypeptidases on Cocoa Specific Aroma Precursors and Methylpyrazines in Under-Fermented Cocoa Beans
by
Ikrawan
,
Yusep
Published 2003
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3
Influence of carboxypeptidases on cocoa specific aroma precursors and methylpyrazines in under-fermented cocoa beans /
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Ikrawan
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Yusep
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4
Profiles of the aroma related peptides in unfermented and underfermented cocoa beans
by
Ikrawan
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Yusep
,
Selamat, Jinap
Published 1999
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5
Improvement of cocoa specific aroma precursors of under-fermented cocoa beans with carboxypeptidases addition
by
Selamat, Jinap
,
Ikrawan
,
Yusep
,
Bakar, Jamilah
,
Saari, Nazamid
Published 2004
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Carboxypeptidases
Fermented foods
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