Physico-chemical properties of red tilapia (Oreochromis spp.) during surimi and kamaboko gel preparation

Tekijä Jamilah B., Zad Bagher Seighalani, F., Nazamid Saari
Julkaistu 2018

In vitro antibacterial activities and composition of Carica papaya cv. Sekaki/Hong Kong peel extracts

Tekijä Muhamad S. A. S., Jamilah B., Russly A. R., Faridah A.
Julkaistu 2018

The antibacterial activities and chemical composition of extracts from Carica papaya cv. Sekaki/Hong Kong seed

Tekijä Muhamad S. A. S., Jamilah B., Russly A. R., Faridah A.
Julkaistu 2019

Properties of proteolytic enzyme from ginger (Zingiber officinale Roscoe)

Tekijä Nafi’, A., Foo, H. L., Jamilah, B., Ghazali. H. M.
Julkaistu 2015

Storage stability of mayonnaise packaged in soy protein isolate films incorporated with mango kernel extract

Tekijä Maryam Adilah, Z.a., Jamilah, B., Nur Hanani, Z.a.
Julkaistu 2023

Cellular location of polyphenol oxidase in Metroxylon sagu

Tekijä Galila H.O., Nazamid S., Shamsul Bahri A.R., Chan J.L., Jamilah B., Jinap S.
Julkaistu 2014

Effects of different levels of CO2 on biochemical changes and relationships among different quality indices in Indian mackerel (Rastrelliger kanagurta)

Tekijä Jamilah, B., Fatimah, A. B., Selvi, V., Chong, C. Y., Russly, A. R., Maryam, S.
Julkaistu 2015

Effects of natural and synthetic antioxidants on changes in RBD palm olein during deep-fat frying

Tekijä Che Man, Yaakob, Tan, Chin Ping, Irwandi, Jaswir, Liu, Jia Long, Selamat, Jinap, Mohd Ghazali, Hasanah, Jamilah, B., Yusoff, M. S. A.
Julkaistu 1999

Physico-chemical properties of spray-dried red pitaya (Hylocereus polyrhizus) peel powder during storage

Julkaistu 2016