Resultats a la cerca d'autor

1

Imatge de la portada

Food safety: status and challenges

per Jinap Selamat
Publicat 2015

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Book Section

2

Imatge de la portada

A method of reducing aflatoxin and ochratoxin in whole spice.

per Selamat, Jinap
Publicat 2011

Patent

3

Imatge de la portada

A method of reducing aflatoxin and ochratoxin in peppers.

per Selamat, Jinap
Publicat 2011

Patent

4

Imatge de la portada

Mechanism of fat migration of lauric hard butter (PKS) and non lauric fat (PMF) based filling centre in dark chocholate

per Selamat, Jinap
Publicat 1999

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Monograph

5

Imatge de la portada

Cocoa - wonders for chocolate lovers

per Selamat, Jinap
Publicat 2004

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Inaugural Lecture

6

Imatge de la portada

Cocoa - wonders for chocolate lovers / Jinap Selamat.

per Jinap Selamat.

Llibre

7

Imatge de la portada

Cocoa - wonders for chocolate lovers /

per Jinap Selamat.
Publicat 2004

Llibre

8

Imatge de la portada

Optimization and validation of a method for extraction and quantification of ochratoxin A in black pepper

per Jinap, S., Maryam Jalili
Publicat 2016

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Journal Contribution

9

Imatge de la portada

Improvement of flavour quality of under-fermented cocoa beans through an optimization of polyphenol

per Selamat, Jinap, Misnawi,
Publicat 2004

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Monograph

10

Imatge de la portada

Analysis of non-volatile organic acids in fermented and dried cocoa beans by high performance liquid chromatography

per Jinap Selamet, Dmick, P.S.
Publicat 2023

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Journal Contribution

11

Imatge de la portada

Optimization and validation of a method for extraction and quantification of ochratoxin A in black pepper

per Jalili, Maryam, Selamat, Jinap
Publicat 2015

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Article

12

Imatge de la portada

Profiles of the aroma related peptides in unfermented and underfermented cocoa beans

per Ikrawan, Yusep, Selamat, Jinap
Publicat 1999

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Monograph

13

Imatge de la portada

Umami taste components and their sources in Asian foods

per P., Hajeb, Selamat, Jinap
Publicat 2015

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Article

14

Imatge de la portada

Effect of initial aflatoxin concentration, heating time and roasting temperature on aflatoxin reduction in contaminated peanuts and process optimisation using response surface mode...

per Selamat, Jinap, Arzandeh, Sahar
Publicat 2011

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Article

15

Imatge de la portada

Effects of washing pre-treatment on mercury concentration in fish tissue.

per Hajeb, Parvaneh, Selamat, Jinap
Publicat 2009

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Article

16

Imatge de la portada

Glutamate. Its applications in food and contribution to health.

per Selamat, Jinap, Hajeb, Parvaneh
Publicat 2010

Article

17

Imatge de la portada

Analysis of Non-volatile Organic Acids in Fermented and Dried Cocoa Beans by High Performance Liquid Chromatography

per Selamat, Jinap, Dimick, P. S.
Publicat 1990

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Article

18

Imatge de la portada

Kandungan Kapsaisin dalam Kultivar Capsicum annum

per Selamat, Jinap, Daud, Mahat
Publicat 1990

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Article

19

Imatge de la portada

Cocoa - wonders for chocolate lovers /

per Jinap Selamat, Prof. Dr.,
Publicat 2004

Llibre

20

Imatge de la portada

Sustaining the growth of cocoa industry through zero import taxes [Malaysia]

per Mad Nasir Shamsudin, Jinap Selamat
Publicat 2013

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Journal Contribution

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