Influence of processing conditions on the physicochemical properties and shelf-life of spray-dried palm sugar (Arenga pinnata) powder

Tekijä Lasekan, Olasegun
Julkaistu 2014

Exotic berries as a functional food

Tekijä Lasekan, Olasegun
Julkaistu 2014

Headspace solid-phase microextraction gas chromatography–mass spectrometry determination of volatile compounds in different varieties of African star apple fruit (Chrysophillum alb...

Tekijä Lasekan, Olasegun, Khatib, Alfi, Juhari, Hanisah, Pattiram, Parveen, Lasekan, Seye
Julkaistu 2013

A review on factors affecting drying process of pistachio and their impact on product’s quality.

Tekijä Abbas, Kassim Ali, Saleh, A. M., Lasekan, Olasegun, Khalil, Sahar K.
Julkaistu 2010

Significance and application of psychrometric chart in food processing: a review

Tekijä Abbas, K. A., M. Saleh, Adel, Lasekan, Olasegun, A. Abbas, Hussein
Julkaistu 2010

Synthesis of bisindolylmethanes and their cytotoxicity properties.

Tekijä Mohan Naidu, Kalla Reddi, Khalivulla, Shaik Ibrahim, Syed Rasheed,, Fakurazi, Sharida, Arulselvan, Palanisamy, Lasekan, Olasegun, Abas, Faridah
Julkaistu 2013