Chemical composition in cocoa beans

by Othman Abdul Samah (Pertanian Malaysia Univ., Serdang, Selangor (Malaysia). Faculty of Science and Environmental Studies. Dept. of Biochemistry and Microbiology)
Published 2013

Utilization of agricultural raw materials by the fermentation technology for the production of foods, value added products and for the treatment of the agricultural wastes.

by Mohamed Ismail Abdul Karim, Baharuddin Ghani, Arbakariya Ariff, Othman Abdul Samah (Pertanian Malaysia Univ., Serdang, Selangor (Malaysia))
Published 2016