Quality evaluation of deep fried chips produced from lotus rhizome

by Wipawee Yodkraisri, Rajeev Bhat
Published 2016

Composition of amino acids, fatty acids, minerals and dietary fiber in some of the local and import rice varieties of Malaysia

by Thomas, R., Rajeev Bhat, Kuang, Y. T.
Published 2017

Microbiological quality evaluation of goat milk collected from small-scale dairy farms in Penang Island, Malaysia

by Suguna M., Rajeev Bhat, Wan Nadiah W. A.
Published 2017

Mineral composition and pasting properties of banana pseudo-stem flour from Musa acuminata X balbisiana cv. Awak grown locally in Perak, Malaysia

by Ho, L. H., Noor Aziah, A. A., Rajeev Bhat
Published 2016

Quality evaluation of steamed wheat bread substituted with green banana flour

by Ho, L. H., Noor Aziah A. A., Noor Shazliana A. A., Rajeev Bhat
Published 2017