The significance of the structure of laticifer with relation to the exudation of latex in Hevea brasiliensis

by Zhao, X. Q.
Published 2019

The significance of the structure of laticifer with relation to the exudation of latex in Hevea brasiliensis

by Zhao, X.-Q. (Xiamen Univ., Fujian (China). Department of Biology)
Published 2013

Effects of two drying methods on the stability and antioxidant activity of phenolic compounds in mulberry fruits

by Li, W., Wang, W., Zhao, X., Tan, S., Wang, X.
Published 2023

Reduction of enzymatic browning of fresh-cut Chinese yam (Dioscorea opposita) by UV-C treatment

by Zhang, Y., Zhao, X., Wang, D., Zhao, L., Ma, Y.
Published 2023

Air-impingement jet drying at high temperature and air velocity enhanced the dehydration efficiency, quercetin content, and antiradical properties of fig slices

by Tan, W., Wang, Q., Zhao, X., Zheng, Q., Li, W., Tan, S., Ji, Q.
Published 2024

Structure and ecology of forest plant community in Togo

by Wala, K., Batawila, K., Zhao, X. H., Seburanga, J. L., Folega, F., Akpagana, K., Dourma, M., Zhang, C. Y., Woegan, Y. A.
Published 2017