Direct fermentation of gelatinised sago starch to solvent (Acetone butanol-ethanol) by Clostridium acetobutylicum P262 /
Sparad:
Huvudupphovsman: | Madihah Md. Salleh. |
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Materialtyp: | Lärdomsprov Bok |
Språk: | English |
Publicerad: |
2002.
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Ämnen: | |
Länkar: | http://psasir.upm.edu.my/8471 |
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Liknande verk
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Direct Fermentation of Gelatinised Sago Starch to Solvent
(Acetone Butanol-Ethanol) by Clostridium Acetobutylicum
P262
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