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Characterisation of emerging Campylobacter spp. from broiler chicken and chicken meat in Selangor and their antibiotic resistance /

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Bibliografiske detaljer
Hovedforfatter:	Sinulingga, Teguh Suranta.
Format:	Thesis Bog
Sprog:	English
Udgivet:	2014.
Fag:	Campylobacter infections in poultry.
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Lignende værker

Characterisation of emerging Campylobacter spp. from broiler chicken and chicken meat in Selangor and their antibiotic resistance
af: Sinulingga, Teguh Suranta
Udgivet: (2014)

MPN-PCR enumeration of Campylobacter spp. in raw chicken meats and by-products.
af: Yew, John Huat Tang, et al.
Udgivet: (2010)

Campylobacter Jejuni In Broiler Chickens In Selangor, Malaysia
af: Abdul Aziz, Saleha
Udgivet: (1997)

Campylobacter jejuni in broiler chickens in Selangor, Malaysia /
af: Saleha Abdul Aziz.

Occurrence of multidrug resistant e.coli and campylobacter in chicken and chicken meat and their associated risk factors
af: Jalo, Muhammad Ibrahim
Udgivet: (2015)

Characterisation of emerging Campylobacter spp. from broiler chicken and chicken meat in Selangor and their antibiotic resistance
af: Sinulingga, Teguh Suranta
Udgivet: (2014)

Occurrence and antibiotic resistance of Campylobacter and Arcobacter spp. in dogs and cats
af: Goni, Mohammed Dauda
Udgivet: (2014)

Occurrence and antibiotic resistance of Campylobacter and Arcobacter spp. in dogs and cats /
af: Goni, Mohammed Dauda.

Occurrence of campylobacter spp. and their antibiotic resistance profiles in cattle and farm environment
af: Aung, Wint Wint
Udgivet: (2014)

Occurrence of campylobacter spp. and their antibiotic resistance profiles in cattle and farm environment /
af: Aung, Wint Wint.

In-Vitro Inhibitory Activities Bifidobacterium Spp. On Campylobacter Jejuni Isolated From Chickens
af: Omar, Rohaidah
Udgivet: (2001)

Risk assessment of Campylobacter spp. in broiler chickens : technical report.
Udgivet: (2009)

Risk assessment of campylobacter spp. in broiler chickens : interpretative summary.
Udgivet: (2009)

In-vitro inhibitory activities of Bifidobacterium spp. on Campylobacter jejuni isolated from chickens /
af: Rohaidah Omar.

Campylobacter /
Udgivet: (2008)

Campylobacter /
Udgivet: (2000)

Risk assessment of campylobacter spp. in broiler chickens and vibrio spp. in seafood : report of a Joint FAO/WHO Expert Consultation, Bangkok, Thailand, 5-9 August 2002.
Udgivet: (2003)

Incidence of Campylobacter species in wholesale chicken carcasses and chicken meat products in Assiut city, Egypt
af: Abd El-Aziz, D. M., et al.
Udgivet: (2019)

Campylobacter in village chickens: prevalence and biotypes
af: Saleha A. A., et al.
Udgivet: (2023)

Quantitative risk assessment of Campylobacter and its biological control of foodborne pathogens /
af: Premarathne, Jayasekara Mudiyanselage Krishanthi Jayarukshi Kumari
Udgivet: (2017)

Characterization of thermophilic Campylobacter spp. in commercial broiler chicken from farm to retail /
af: Tang, John Yew Huat.

Evaluation of quality and safety of cow and goat milk from Escherichia coli O157 and Campylobacter spp
af: Nordin, Yusralimuna
Udgivet: (2018)

Evaluation of quality and safety of cow and goat milk from Escherichia coli O157 and Campylobacter spp /
af: Yusralimuna Nordin,

Simulation of cross contamination and decontamination of Campylobacter jejuni during handling of contaminated raw vegetables in a domestic kitchen
af: Chai, Lay-Ching, et al.
Udgivet: (2008)

Characterization of Thermophilic Campylobacter SPP. in Commercial Broiler Chicken from Farm to Retail
af: Tang, John Yew Huat
Udgivet: (2010)

Occurrence of Campylobacter in chicken wings marketed in the northwest of Iran
af: Hosseinzadeh, S., et al.
Udgivet: (2016)

Antibiotic resistance of Campylobacter jejuni isolates from Malaysian ducks
af: Frederick, Adzitey, et al.
Udgivet: (2021)

Camylobacter jejuni : a general overview /
af: Abdul Reezal Abdul Latif.
Udgivet: (1999)

Effect of acidifier on performance of weaner in selected farms in Malaysia /
af: Yeow Wei Yang

Molecular identification of C. jejuni and C. coli in chicken and humans, at Zagazig, Egypt, with reference to the survival of C. jejuni in chicken meat at refrigeration and freezing temperatures
af: Awadallah, M. A. I, et al.
Udgivet: (2016)

Occurrence of Campylobacter species from broiler chickens and chicken meat in Malaysia
af: Sinulingga, Teguh Suranta, et al.
Udgivet: (2020)

Microbial Risk Assessment of Thermophilic Campylobacter SPP. in Raw Vegetables from Farm to Table
af: Chai, Lay Ching
Udgivet: (2008)

Microbial risk assessment of thermophilic Campylobacter spp. in raw vegetables from farm to table /
af: Chai, Lay Ching.

Chilled broiler carcasses: a study on the prevalence of Salmonella, Listeria and Campylobacter
af: Brizio, A.P.D.R., et al.
Udgivet: (2016)

A study of Campylobacter in cats and dogs /
af: Norzilah Arsal.

The prevalence of campylobacter spp. in ducks in selected farms in Selangor /
af: Lim, Wei Min.

Occurrence of antibiotic resistant Salmonella and Campylobacter in wild birds
af: Siti Sajidah Mustaffa, et al.
Udgivet: (2021)

Prevalence of campylobacter jejuni in chicken /
af: Zeenathul Nazariah Allaudin.

Salmonella and Campylobacter in free flying birds /
af: Christopher Gayrel James Rain.

Risk characterization of microbiological hazards in food : guidelines.
Udgivet: (2009)