The development of the meat industry in Malaysia : basic principles of beef quality evaluation /

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Bibliographic Details
Main Author: Savic, Isidor.
Corporate Authors: Food Technology Research and Development Centre of Malaysia., Food and Agriculture Organization of the United Nations.
Other Authors: Kassim Ismail.
Format: Book
Language:English
Published: Kuala Lumpur : Ministry of Agriculture and Fisheries Malaysia, 1972.
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