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Dairy Science and technology handbook /

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書誌詳細
その他の著者:	Hui, Y. H.
フォーマット:	図書
言語:	English
出版事項:	New York : VCH Publishers, 1993
主題:	Dairy processing. Dairy products.
タグ:	タグ追加タグなし, このレコードへの初めてのタグを付けませんか!

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