Microbiology applications in food biotechnology /
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| Other Authors: | , |
| Format: | Book |
| Language: | English |
| Published: |
London :
Elsevier Applied Science,
1990.
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| Subjects: | |
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| 005 | 20161024043719.0 | ||
| 008 | 910830s1990 enka 10 eng | ||
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| 090 | 0 | 0 | |a TP248.65 F66C749 1989 |
| 110 | 2 | |a Congress of the Singapore Society for Microbiology ( |n 2nd : |d 1989 : |b Singapore). | |
| 245 | 1 | 0 | |a Microbiology applications in food biotechnology / |c edited by B.H. Nga and Y.K. Lee. |
| 260 | |a London : |b Elsevier Applied Science, |c 1990. | ||
| 300 | |a 232p. : |b ill. ; |c 26cm. | ||
| 500 | |a "Proceedings of the Second Congress of the Singapore Society for Microbiology, Singapore, 31 October-3 November, 1989". | ||
| 650 | 0 | |a Food |x Biotechnology |x Congresses. | |
| 650 | 0 | |a Food |x Microbiology |x Congresses. | |
| 700 | 1 | |a Nga, Been Hen. | |
| 700 | 1 | |a Lee, Y. K. |q (Yuan Kun). | |
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