Prevalence, risk and antibiogram of Listeria monocytogenes in raw chicken meat
Chicken is a popular food in Malaysia. Consumption of poultry products has been increasing in the past decades. However, the contamination levels of Listeria monnocytogenes (L. monocytogenes) in retailed chicken meat remain uncertain. This research was conducted to study the prevalence and antibioti...
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| Main Author: | |
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| Format: | Thesis |
| Language: | English |
| Published: |
2013
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| Online Access: | http://ethesis.upm.edu.my/id/eprint/7172/1/FSTM%202013%2011.pdf |
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