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Epoxidation kinetics and thermodynamics of Jatropha curcas L. oils

Epoxidation of methyl ester of Jatropha curcas seed oil (JCO) was carried out at different temperature using peroxformic acid prepared in situ by reacting hydrogen peroxide with formic acid in the presence of toluene. The chemical properties of methyl ester JCO was investigated. The rate constant an...

Disgrifiad llawn

Wedi'i Gadw mewn:

Manylion Llyfryddiaeth
Prif Awduron:	Lim, G. P., Rozaini A., Said N.
Fformat:	Proceedings Paper
Iaith:	English
Cyhoeddwyd:	Penerbit Universiti Malaysia Pahang 2018
Pynciau:	Jatropha curcas euphorbia Oilseeds Chemical reagents Free fatty acids Unsaturated fatty acids Saturated fatty acids Hydrogen peroxide Formic acid Toluene
Mynediad Ar-lein:	http://agris.upm.edu.my:8080/dspace/handle/0/14189
Tagiau:	Ychwanegu Tag Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!

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