Banana powder production via foam mat drying
Banana puree is one of the main commercial banana products available in the market worldwide. However, like other purees, banana puree deteriorates quite rapidly and gets a chilling injury when refrigerated. Therefore, this study focused on the dehydration of banana puree using a foam mat drying (FM...
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| Main Authors: | Mohd Shamsul Anuar, Mohd Zuhair Mohd Nor, Rosnah Shamsudin, Wan Anwar Fahmi Wan Mohamad, Siti Amirah Razali |
|---|---|
| Format: | Journal Contribution |
| Language: | English |
| Published: |
2022
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| Subjects: | |
| Online Access: | http://agris.upm.edu.my:8080/dspace/handle/0/20352 |
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