Effect of different inclusion levels of oil palm fronds on in vitro rumen fermentation pattern, fatty acid metabolism and apparent biohydrogenation of linoleic and linolenic acid.
Effects of different inclusion levels of oil palm fronds (OPF) on rumen fermentation, apparent biohydrogenation of linoleic (C18:2n-6) and linolenic (C18:3n-3) acid and their biohydrogenation intermediates are described after 24 h in vitro incubations with buffer (20 ml), rumen fluid (5 ml) and stan...
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| Hoofdauteurs: | , , , , , |
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| Formaat: | Artikel |
| Taal: | English English |
| Gepubliceerd in: |
Elsevier
2010
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| Online toegang: | http://psasir.upm.edu.my/id/eprint/14227/1/Effect%20of%20different%20inclusion%20levels%20of%20oil%20palm%20fronds%20on%20in%20vitro%20rumen%20fermentation%20pattern.pdf |
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