Consumers' preferences toward attributes of manufactured halal food products
Consumers' buying decisions are invariably influenced by their religion and culture. In Islam, the foods they consume must be halal or permissible according to the Islamic principles. However, there are other food attributes such as brand, price, promotion, and safety assurance that may also in...
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| 主要な著者: | Mohayidin, Mohd Ghazali, Kamarulzaman, Nitty Hirawaty |
|---|---|
| フォーマット: | 論文 |
| 出版事項: |
Routledge
2014
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| タグ: |
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