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Isolation and in silico analysis of phosphoenolpyruvate carboxylase gene and effects of indoleacetic acid and kinetin on sucrose production of sugarcane (Saccharum officinarum L.)

Sugar is the most important food constituent in almost all countries around the world. The sugarcane plant is the most important source of sugar production in which 80% of the sugar production worldwide is derived from. This study aims to isolate, identify and characterize the phosphoenolpyruvate ca...

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Bibliografiske detaljer
Hovedforfatter:	Alwash, Noor Faris Hassan
Format:	Thesis
Sprog:	English
Udgivet:	2014
Fag:	Sucrose Sugarcane Saccharum officinarum L
Online adgang:	http://psasir.upm.edu.my/id/eprint/40720/1/FS%202014%2015%20IR.pdf
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Lignende værker

Isolation and in silico analysis of phosphoenolpyruvate carboxylase gene and effects of indoleacetic acid and kinetin on sucrose production of sugarcane (Saccharum officinarum L.)
af: Alwash, Noor Faris Hassan
Udgivet: (2014)

Isolation and in silico analysis of phosphoenolpyruvate carboxylase gene and effects of indoleacetic acid and kinetin on sucrose production of sugarcane (Saccharum officinarum L.) /
af: Alwash, Noor Faris Hassan.
Udgivet: (2014)

Prediction of water content, sucrose and invert sugar of sugarcane using bioelectrical properties and artificial neural network
af: Hendrawan, Y., et al.
Udgivet: (2021)

Changes in tannin and colour of sugarcane juice (Saccharum officinarum var yellow cane) during development and maturation
af: Hanan Yassin M. Qudsieh, et al.
Udgivet: (2021)

Isolation and in silico analysis of phosphoenolpyruvate carboxylase gene and effects of indoleacetic acid and kinetin on sucrose production of sugarcane (Saccharum officinarum L.)
af: Alwash, Noor Faris Hassan
Udgivet: (2014)

Effects of cassava root peeling and locust been husk amendments in controlling Meloidogyne incognita on sugarcane (Saccharum officinarum L.)
af: Salawu, E.O. (Ilorin Univ., (Nigeria). Sugar Research Inst.)
Udgivet: (2013)

Effect of storage on the volatile constituents of sugarcane juice (Saccharum Officinarum Yellow Cane)
af: Khaleel Al-Hasan, et al.
Udgivet: (2014)

Partial purification and characterisation of cellulase from sugarcane as affected by postharvest storage of sugarcane (Saccharum officinarum L) stem
af: Karigidi, Kayode O., et al.
Udgivet: (2021)

Effect of pasteurization treatment and calamansi (Fortunella japonica) juice on the physicochemical, microbiological, and sensory characteristics of black stem sugarcane juice
af: Maizura, M., et al.
Udgivet: (2023)

Accumulated flux and resistances in clarification of sugarcane juice by microfiltration: impact of operational parameters
af: Ferreira, R. E., et al.
Udgivet: (2017)

Possibility of using sugarcane as a sole feed for large ruiminant animals
af: Djoko Soetrisno
Udgivet: (2019)

Pasteurised sugarcane juice supplemented with Lactobacillus casei and prebiotics: physicochemical stability, sensory acceptance and probiotic survival
af: Santos, M. A., et al.
Udgivet: (2021)

Saccharum officinarum L. by-products (pith and rind) as potential source of prebiotic in vitro
af: Abdul Ghani Zidan, Dina
Udgivet: (2019)

Saccharum officinarum L. by-products (pith and rind) as potential source of prebiotic in vitro /
af: Zidan, Dina Abdul Ghani,

Analysis of weed management options on weed infestation and cane yield of sugarcane
af: Ahmadu Suleiman, Maryam, et al.
Udgivet: (2022)

The effect of different levels of fertilization on nutrient uptake of sugarcane (Saccharum officinarum) /
af: Lim, Sey Piew.

Cell and tissue culture in local variety sugarcane (Saccharum Officinarum L.) /
af: Ngoi, Ai Ping.

Potentials and constraints to production to energy crops in Malaysia
af: Tan, S.L.
Udgivet: (2013)

Isolation of transketolase gene, subcellular localization, and transketolase protein structure studies of sugarcane (Saccharum officinarum. L)
af: Kalhori, Nahid
Udgivet: (2013)

Isolation of transketolase gene, subcellular localization, and transketolase protein structure studies of sugarcane (Saccharum officinarum. L) /
af: Kalhori, Nahid.
Udgivet: (2013)

Termite control in sugarcane plantation
af: Leong, J. (Kilang Gula Felda Perlis Sdn. Bhd., Chuping (Malaysia))
Udgivet: (2013)

Distribution and morphological characteristics of sugarcane cultivated on tropical peat in Sarawak
af: Asrina W. Yahaya, et al.
Udgivet: (2021)

Sucrose : properties and applications /
Udgivet: (1995)

Pengeluaran tebu jus di Malaysia (Saccharum officinarum) /
af: Jantan Deng.

Kesan pembajaan MIX ke atas pertumbuhan tebu (Saccharum officinarum) /
af: Muhamad Asraf Kamaludin.

Chemotherapy of grassy shoot disease of sugarcane
af: Dhumal, K.N. (Poona Univ., Pune (India). Dept. of Botany)
Udgivet: (2013)

Kesan kadar pembajaan nitrogen keatas pertumbuhan dan hasil tiga varieti tebu (Saccharum officinarum) /
af: Shaidi Adam.

The evaluation of growth performance and morphology of ten selected local sugarcane varieties (saccharum interspecific hybrid) /
af: Roland Laka.

Effect of Storage on Flavour, Colour and Other Sensory Qualities Of Sugarcane Juice (Saccharum Officinarum) Yellow Cane
af: Mahmoud Al-Hasan, Khaleel Abdul Fattah
Udgivet: (2000)

Effect of storage on flavour, colour and other sensory qualities of sugarcane juice (Saccharum officinarum) yellow cane /
af: Al-Hasan, Khaleel Abdul Fattah Mahmoud.

The sucrose crystal and its solution /
af: Kelly, Frank H. C.
Udgivet: (1975)

The evaluation of growth performance and morphology of ten imported sugarcane varieties (Saccharum interspecific hybrid) /
af: Nomar Bujak.

Evaluation of freeze-concentrated sugar-cane juice
af: Lo, Wan Mei, et al.
Udgivet: (2021)

Prebiotic fructooligosaccharide production from yeast strain ML1
af: Kaenpanao, P., et al.
Udgivet: (2018)

Development of photosynthesis in infected leaves of sugarcane
af: Dhumal, K.N.
Udgivet: (2013)

Sugarcane /
Udgivet: (2004)

Sugarcane
Udgivet: (2004)

Sugarcane /
af: Babu, C. N.
Udgivet: (1979)

Physico-chemical changes in sugarcane (Saccharum officinarum var yellow cane) and the extracted juice at different portions of the stem during development and maturation
af: Qudsieh, Hanan Yassin M., et al.
Udgivet: (2001)

Kesan kadar pembajaan nitrogen keatas pertumbuhan tiga varieti tebu (Saccharum officinarum) /
af: Rose Asman Samsul Bahrin.