Dissolution profiling and its comparison of natural fruit powder effervescent tablets
The aims of the study were to observe the dissolution profile of four types of selected fruit powder fast dissolve tablet and apply different dissolution profile comparison methods, in order to select most applicable method. Spray dried powder of pitaya, pineapple, guava and mango were used as raw m...
Saved in:
| Main Authors: | , , , , , |
|---|---|
| 格式: | Article |
| 語言: | English |
| 出版: |
Elsevier
2016
|
| 在線閱讀: | http://psasir.upm.edu.my/id/eprint/43205/1/Dissolution%20profiling%20and%20its%20comparison%20of%20natural%20fruit%20powder%20effervescent%20tablets.pdf |
| 標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|
成為第一個發表評論!
