Effectiveness of microwave technique in early detection of breast abnormalities

بواسطة Abdul Aziz, N. A., Mohamed, T. N., Abbas, Z.
منشور في 2017

Antioxidant capacity and phenolics of spray dried Arrenga pinnata juice powder

بواسطة Badmus, Abdurrahman Adeleye, Yusof, Yus Aniza, Chin, Nyuk Ling, A. Aziz, N.
منشور في 2016

Integrasi koko bersama tanaman lain untuk meningkatkan pendapatan pekebun kecil koko

بواسطة Abdullah O., Jamadon B., Denamany G., Mohd Jelani B., Nik Aziz N. M.
منشور في 2017

Human detection and recognition system using passive forward scattering radar

بواسطة Abdul Aziz, N. H., Raja Abdullah, Raja Syamsul Azmir, Mohamed Yusof, A. N.
منشور في 2017

Three dimensional numerical investigations on the heat transfer enhancement in a triangular facing step channels using nanofluid

بواسطة Mohammed, K. A., Abu Talib, A. R., Abdul Aziz, N., Ahmed, K. A.
منشور في 2016

The influence of dry-blending operational parameters on homogeneity of milk formula powder

بواسطة Dali, N. S. M., Bakar, N. A., Aziz, N. A., Yusof, Y. A., Taip, F. S.
منشور في 2017

Impact of charge carrier transport properties on conductivity-temperature dependence of gellan gum-LiCF3SO3 biopolymer electrolyte

بواسطة Abdul Aziz, N. A., M. Tarmizi, E. Z., Razak, C. S. C., Noor, I. M.
منشور في 2022

Clarification of colloidal particles in lake and river water using AC Electrokinetic

بواسطة Mohtar, Mohd Nazim, Ramli, Muhammad Mahyiddin, Md Yunus, Nurul Amziah, Jasni, Jasronita, Aziz, N.
منشور في 2016

Sustaining cocoa production of smallholder's sector in Malaysia

بواسطة Ramle K., Nik Aziz N.M., Sapiyah S., Winoryantie S., Mohd Yusoff A.S., Nurjayadi A., Maryani A.W.
منشور في 2015

Changes in quality attributes of pink guava (Psidium guajava) powder with respect to different drying techniques and maltodex-trin concentrations

بواسطة Saifullah, M., Taip, F. S., Yong, S. Y, Aziz, N. A., Shishir, M. R. I., Talib, R. A.
منشور في 2023

Stability of electrolyzed water: from the perspective of food industry

بواسطة Sobri S., Sulaiman N. S., Khalid N. I., Ab Aziz N., Taip F. S., Nor Khaizura M. A. R.
منشور في 2024

Cholesterol and alpha-tocopherol contents of fish and other seafood from the Straits of Malacca

بواسطة Amin I., Abd Aziz N., Al-Sheraji S. H., Azrina A., Khoo, H. E., Muhammad Rizal R.
منشور في 2017

Stability of electrolyzed water: from the perspective of food industry

بواسطة Khalid,, N. I., Sulaiman, N. S, Ab Aziz, N., Taip, F. S., Sobri, S., Nor-Khaizura, M. A. R.
منشور في 2021

Field evaluation of selected cocoa clones for resistance to VSD and black pod disease

بواسطة Ahmad Kamil M.J., Mohd Yusoff A.S., Nik Aziz, N.M., Ahmad, I., Norizan, Y., Yahya, M.N.
منشور في 2015

Utilization of saffron (Crocus sativus L.) as sensitizer in dye-sensitized solar cells (DSSCs)

بواسطة Arof, A. K., Nor, N. A. Mat, Ramli, N. R., Aziz, N., Noor, I. M., Taha, R. M.
منشور في 2017

A removal kinetics approach for evaluation of economic cleaning protocols for pink guava puree fouling deposit

بواسطة Khalid, N. I., Nordin, N., Chia, Z. Y., Ab Aziz, N., Nuraini, A. A., Taip, F. S., Ahmedov, A.
منشور في 2016

Class 1 integron and associated gene cassettes mediating multiple-drug resistance in some food borne pathogens

بواسطة Abd El Hamid, M. I., Attia, A. M., El-Demerdash, A. S., Ammar, A. M., Abd El-Aziz, N. K.
منشور في 2018

Optimizing grid with dynamic line rating of conductors: a comprehensive review

بواسطة Abas, Nurul Husniyah, Kadir, M.Z.A.A., Azis, N., Jasni, J., Aziz, N.F.A., Khurshid, Z.M.
منشور في 2024

Color analysis of saffron (Crocus sativus L.) as potential natural colorant

بواسطة Mohd Noor, Ikhwan Syafiq, Mohd Arof, Abdul Kariem, Mat Nor, N. A., Ramli, N. R., Aziz, N., Mat Taha, Rosna
منشور في 2018

Efficacy of paraquat and other herbicides in cocoa cultivation

بواسطة Lamin, K, Lee, C. H., Osman, Y, Rozita O., Navies, M., Rahmat, M., Albert L., Alias, A., Meriam, M. Y., Saripah, B., Denamany, G., Nik Aziz, N. M.
منشور في 2013