Effectiveness of microwave technique in early detection of breast abnormalities

per Abdul Aziz, N. A., Mohamed, T. N., Abbas, Z.
Publicat 2017

Antioxidant capacity and phenolics of spray dried Arrenga pinnata juice powder

per Badmus, Abdurrahman Adeleye, Yusof, Yus Aniza, Chin, Nyuk Ling, A. Aziz, N.
Publicat 2016

Integrasi koko bersama tanaman lain untuk meningkatkan pendapatan pekebun kecil koko

per Abdullah O., Jamadon B., Denamany G., Mohd Jelani B., Nik Aziz N. M.
Publicat 2017

Human detection and recognition system using passive forward scattering radar

per Abdul Aziz, N. H., Raja Abdullah, Raja Syamsul Azmir, Mohamed Yusof, A. N.
Publicat 2017

Three dimensional numerical investigations on the heat transfer enhancement in a triangular facing step channels using nanofluid

per Mohammed, K. A., Abu Talib, A. R., Abdul Aziz, N., Ahmed, K. A.
Publicat 2016

The influence of dry-blending operational parameters on homogeneity of milk formula powder

per Dali, N. S. M., Bakar, N. A., Aziz, N. A., Yusof, Y. A., Taip, F. S.
Publicat 2017

Impact of charge carrier transport properties on conductivity-temperature dependence of gellan gum-LiCF3SO3 biopolymer electrolyte

per Abdul Aziz, N. A., M. Tarmizi, E. Z., Razak, C. S. C., Noor, I. M.
Publicat 2022

Clarification of colloidal particles in lake and river water using AC Electrokinetic

per Mohtar, Mohd Nazim, Ramli, Muhammad Mahyiddin, Md Yunus, Nurul Amziah, Jasni, Jasronita, Aziz, N.
Publicat 2016

Sustaining cocoa production of smallholder's sector in Malaysia

per Ramle K., Nik Aziz N.M., Sapiyah S., Winoryantie S., Mohd Yusoff A.S., Nurjayadi A., Maryani A.W.
Publicat 2015

Changes in quality attributes of pink guava (Psidium guajava) powder with respect to different drying techniques and maltodex-trin concentrations

per Saifullah, M., Taip, F. S., Yong, S. Y, Aziz, N. A., Shishir, M. R. I., Talib, R. A.
Publicat 2023

Stability of electrolyzed water: from the perspective of food industry

per Sobri S., Sulaiman N. S., Khalid N. I., Ab Aziz N., Taip F. S., Nor Khaizura M. A. R.
Publicat 2024

Cholesterol and alpha-tocopherol contents of fish and other seafood from the Straits of Malacca

per Amin I., Abd Aziz N., Al-Sheraji S. H., Azrina A., Khoo, H. E., Muhammad Rizal R.
Publicat 2017

Stability of electrolyzed water: from the perspective of food industry

per Khalid,, N. I., Sulaiman, N. S, Ab Aziz, N., Taip, F. S., Sobri, S., Nor-Khaizura, M. A. R.
Publicat 2021

Field evaluation of selected cocoa clones for resistance to VSD and black pod disease

per Ahmad Kamil M.J., Mohd Yusoff A.S., Nik Aziz, N.M., Ahmad, I., Norizan, Y., Yahya, M.N.
Publicat 2015

Utilization of saffron (Crocus sativus L.) as sensitizer in dye-sensitized solar cells (DSSCs)

per Arof, A. K., Nor, N. A. Mat, Ramli, N. R., Aziz, N., Noor, I. M., Taha, R. M.
Publicat 2017

A removal kinetics approach for evaluation of economic cleaning protocols for pink guava puree fouling deposit

per Khalid, N. I., Nordin, N., Chia, Z. Y., Ab Aziz, N., Nuraini, A. A., Taip, F. S., Ahmedov, A.
Publicat 2016

Class 1 integron and associated gene cassettes mediating multiple-drug resistance in some food borne pathogens

per Abd El Hamid, M. I., Attia, A. M., El-Demerdash, A. S., Ammar, A. M., Abd El-Aziz, N. K.
Publicat 2018

Optimizing grid with dynamic line rating of conductors: a comprehensive review

per Abas, Nurul Husniyah, Kadir, M.Z.A.A., Azis, N., Jasni, J., Aziz, N.F.A., Khurshid, Z.M.
Publicat 2024

Color analysis of saffron (Crocus sativus L.) as potential natural colorant

per Mohd Noor, Ikhwan Syafiq, Mohd Arof, Abdul Kariem, Mat Nor, N. A., Ramli, N. R., Aziz, N., Mat Taha, Rosna
Publicat 2018

Efficacy of paraquat and other herbicides in cocoa cultivation

per Lamin, K, Lee, C. H., Osman, Y, Rozita O., Navies, M., Rahmat, M., Albert L., Alias, A., Meriam, M. Y., Saripah, B., Denamany, G., Nik Aziz, N. M.
Publicat 2013