Søgeresultater for Forfatter

1

Omslagsbillede

Development of texturized vegetable protein from mung bean protein isolate and evaluation of its technofunctionality, structural, rheological and quality

af Brishti, Fatema Hossain
Udgivet 2020

Få fuldtekst

Thesis

2

Omslagsbillede

Development of texturized vegetable protein from mung bean protein isolate and evaluation of its technofunctionality, structural, rheological and quality

af Brishti, Fatema Hossain
Udgivet 2020

Få fuldtekst

Thesis

3

Omslagsbillede

Development of texturized vegetable protein from mung bean protein isolate and evaluation of its technofunctionality, structural, rheological and quality /

af Brishti, Fatema Hossain,

Thesis Bog

4

Omslagsbillede

Evaluation of the functional properties of mung bean protein isolate for development of textured vegetable protein

af Brishti, Fatema Hossain, Zarei, Mohammad, Syed Muhammad, Sharifah Kharidah, Mohammad Rashedi, Ismail Fitry, Shukri, Radhiah, Saari, Nazamid
Udgivet 2017

Få fuldtekst

Article

5

Omslagsbillede

Methylcellulose replacement with different enzymatically treated plant fibres as a binder in the production of plant-based meat patties

af Sze Wei, Ain, Brishti, Fatema Hossain, Abdullah Sani, Muhamad Shirwan, Ishamri, Ismail, Mhd Sarbon, Norizah, Ismail-Fitry, Mohammad Rashedi

Få fuldtekst

Article