Screening of various parts of Phaleria macrocarpa plant for α-glucosidase inhibitory activity

by E., Sabina, I. S., M. Zaidul, Ghafoor, Kashif, M. Jaffri, J., F., Sahena, Babiker, E. E., Perumal, V., Mirhosseini, Hamed, Mehrnoush, Amid, A., Khatib
Published 2016

Microencapsulation of fish oil using Hydroxypropyl methylcellulose as a carrier material by spray drying

by Karim, Fahim T, Sarker, Md. Zaidul Islam, Ghafoor, Kashif, Al-Juhaimi, Fahad, Jalil, Reza U, Awang, Mohamed, Amid, Mehrnoush, Hossain, Sohrab, Khalil, Abdul H
Published 2015

Screening of various parts of phaleria macrocarpa plant for alpha-glucosidase inhibitory activity

by E., Sabina, Sarker, Md Zaidul Islam, Ghafoor, Kashif, Md. Jaffri, Juliana, F., Sahena, Babiker, Elfadil E., Perumal, Vikneswari, Mirhosseini, Hamed, Amid, Mehrnoush, Khatib, Alfi
Published 2016

Effect of various food processing and handling methods on preservation of natural antioxidants in fruits and vegetables

by Al-Juhaimi, Fahad, Ghafoor, Kashif, Ozcan, Mehmet Musa, Akanda, Md. Jahurul Haque, Babiker, Elfadil E., Selamat, Jinap, Ferdosh, Sahena, Md Shaarani, Sharifudin, Islam Sarker, Md. Zaidul
Published 2018

Enrichment, in vitro, and quantification study of antidiabetic compounds from neglected weed Mimosa pudica using supercritical CO2 and CO2-Soxhlet

by Tunna, Tasnuva Sarwar, Sarker, Md Zaidul Islam, Ghafoor, Kashif, Ferdosh, Sahena, Md Jaffri, Juliana, Al-Juhaimi, Fahad Y., Ali, Md. Eaqub, Akanda, Md. Jahurul Haque, Awal, Md. Shihabul, Ahmed, Qamar Uddin, Selamat, Jinap
Published 2018