Effect of olive leaves on the quality of chicken meat during frozen storage

by Marangoni, C., Cichoski, A.J., Barin, J.S.
Published 2023

Effect of dietary olive leaves on the lipid and protein oxidation and bacterial safety of chicken hamburgers during frozen storage

by Barin, J. S., Vendruscolo, R. G., Wagner, R., de Menezes, C. R., de Moura, H. C., Silva, M. S., Rampelotto, C., Cichoski, A. J., Marangoni, C., da Silva, S. L., Campagnol, P. C. B., Brum, D. S.
Published 2019