Use of differential scanning calorimetry to detect canola oil (Brassica napus L.) adulterated with lard stearin

by Marikkar, Jalaldeen Mohammed Nazrim, Rana, Md. Sohel
Published 2014

Effect of chemical and enzymatic modifications on the identity characteristics of lard: a review

by Marikkar, Jalaldeen Mohammed Nazrim, Abdul Manaf, Yanty Noorzianna
Published 2014

Effect of fractional crystallyzation on composition and thermal behavior of coconut oil

by Marikkar, Jalaldeen Mohammed Nazrim, Saraf, D., Mat Hashim, Dzulkifly
Published 2013

Effect of fractional crystallization on composition and thermal properties of engkabang (Shorea macrophylla) seed fat and cocoa butter

by Abdul Manaf, Yanty Noorzianna, Marikkar, Jalaldeen Mohammed Nazrim, Mustafa, Shuhaimi
Published 2013

Discrimination of plant and animal derived MAG and DAG by principal component analysis of fatty acid composition and thermal profile data

by Abdul Rahman, Nasyrah, Marikkar, Jalaldeen Mohammed Nazrim, Mat Hashim, Dzulkifly
Published 2012

Evaluation of the modified-ceylon copra kiln for accelerated production of ball copra

by Marikkar, Jalaldeen Mohammed Nazrim, Banu, M. K. I., Yalegama, C.
Published 2009

Determination of types of fat ingredient in some commercial biscuit formulations

by Abdul Manaf, Yanty Noorzianna, Marikkar, Jalaldeen Mohammed Nazrim, Mohammed, Abdulkarim Sabo
Published 2014

Effect of fractional crystallization on composition and thermal characteristics of avocado (Persea americana) butter

by Abdul Manaf, Yanty Noorzianna, Marikkar, Jalaldeen Mohammed Nazrim, Che Man, Yaakob
Published 2013

Differentiation of lard, chicken fat, beef fat and mutton fat by GCMS and EA-IRMS techniques

by Ahmad Nizar, Nina Naquiah, Marikkar, Jalaldeen Mohammed Nazrim, Mat Hashim, Dzulkifly
Published 2013

Comparing the thermo-physical characteristics of lard and selected plant fats

by Abdul Manaf, Yanty Noorzianna, Marikkar, Jalaldeen Mohammed Nazrim, Mat Sahri, Miskandar
Published 2012

Composition and thermal analysis of binary mixtures of mee fat and palm stearin

by Abdul Manaf, Yanty Noorzianna, Marikkar, Jalaldeen Mohammed Nazrim, Mustafa, Shuhaimi, Mat Sahri, Miskandar
Published 2014

Physico-chemical characterisation of the fat from red-skin rambutan (Nephellium lappaceum L.) seed

by Abdul Manaf, Yanty Noorzianna, Marikkar, Jalaldeen Mohammed Nazrim, Long, Kamariah, Mohd Ghazali, Hasanah
Published 2013

Composition and thermal analysis of lard stearin and lard olein

by Abdul Manaf, Yanty Noorzianna, Marikkar, Jalaldeen Mohammed Nazrim, Che Man, Yaakob, Long, Kamariah
Published 2011

Distinguishing different animal fat contaminations in sunflower oil by differential scanning calorimetry

by Marikkar, Jalaldeen Mohammed Nazrim, Mat Hashim, Dzulkifly, Mohd Zaki, Nor Nadiha, Che Man, Yaakob
Published 2009

A comparison of the thermo-physical behavior of Engkabang (Shorea macrophylla) seed fat-canola oil blends and lard

by Mohamed Roslan, Nur Illiyin, Marikkar, Jalaldeen Mohammed Nazrim, Mustafa, Shuhaimi, Basri, Mahiran, Mat Sahri, Miskandar
Published 2013

Evaluation of banana (Musa sp.) flowers of selected varieties for their antioxidative and anti-hyperglycemic potentials

by Marikkar, Jalaldeen Mohammed Nazrim, Tan, S. J., Salleh, Abu Bakar, Azlan, Azrina, Mohamad Ali, Mohd Shukuri
Published 2016

Physico-chemical characteristics of papaya (Carica papaya L.) seed oil of the Hong Kong/Sekaki variety

by Abdul Manaf, Yanty Noorzianna, Marikkar, Jalaldeen Mohammed Nazrim, Nusantoro, Bangun Prajanto, Long, Kamariah, Mohd Ghazali, Hasanah
Published 2014

Effect of enzymatic transesterification using Mucor miehei lipase on physicochemical properties of engkabang (Shorea macrophylla) fat - canola oil blends

by Mohamed Roslan, Nur Illiyin, Marikkar, Jalaldeen Mohammed Nazrim, Abdul Manaf, Yanty Noorzianna, Mustafa, Shuhaimi, Mat Sahri, Miskandar
Published 2019

Compatibility of selected plant-based shortening as lard substitute: microstructure, polymorphic forms and textural properties

by Abdul Manaf, Yanty Noorzianna, Marikkar, Jalaldeen Mohammed Nazrim, Mat Sahri, Miskandar, Van Bockstaele, Filip, Dewettinck, Koen, Nusantoro, Bangun Prajanto
Published 2017