Amino-acid content of foods and biological data on proteins /
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Corporate Author: | |
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Format: | Book |
Language: | English |
Published: |
Rome :
Food and Agriculture Organization of the United Nations,
1970.
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Series: | Nutritional studies
no.24. |
Subjects: | |
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Item Description: | Titles also in French and Spanish: Teneur des aliments en acides amines et donnees biolgiques sur les proteines. Contenido en aminoacidos de los alimentos y datos biologicos sobre las proteinas. |
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Physical Description: | 285 pages ; 29 cm. |
ISBN: | 0119402203 |