Optimization of pulsed ultrasound-assisted technique for extraction of phenolics from pomegranate peel of Malas variety: punicalagin and hydroxybenzoic acids
Pomegranate peel is a rich source of phenolic compounds (such as punicalagin and hydroxybenzoic acids). However, the content of such bioactive compounds in the peel extract can be affected by extraction type and condition. It was hypothesized that the optimization of a pulsed ultrasound-assisted ext...
保存先:
| 主要な著者: | Kazemi, Milad, Karim, Roselina, Mirhosseini, Hamed, Abdul Hamid, Azizah |
|---|---|
| フォーマット: | 論文 |
| 言語: | English |
| 出版事項: |
Elsevier
2016
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| オンライン・アクセス: | http://psasir.upm.edu.my/id/eprint/43172/1/Optimization%20of%20pulsed%20ultrasound-assisted%20technique%20for%20extraction%20of%20phenolics%20from%20pomegranate%20peel%20of%20Malas%20variety%20punicalagin%20and%20hydroxybenzoic%20acids.pdf |
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