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Ascorbic acid: physiology and health effects

Ascorbic acid (vitamin C) is an essential dietary nutrient required for various biological processes in the human body. These include its vital role as antioxidant, and it acts as cofactor for the biosynthesis of collagen, catecholamines, amino acids, and various peptide hormones. Accumulating liter...

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Главные авторы:	Mat Daud, Zulfitri Azuan, Ismail, Amin, Sarmadi, Bahareh
Другие авторы:	Caballero, Benjamin
Формат:	Book Section
Язык:	English
Опубликовано:	Academic Press 2016
Online-ссылка:	http://psasir.upm.edu.my/id/eprint/52684/1/Ascorbic%20acid.pdf
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