Infrared absorption spectra of a series of 2, 6-diamino and 2-amino-6hydroxy-8-choroalkyl purines

by Ejimadu, I.M.
Published 2015

Low-temperature directed interesterification increases triunsaturated and trisaturated triacylglycerols of palm oil and affects its thermal, polymorphic and microstructural propert...

by Nik Mohd Aznizan Nik Ibrahim, Lee, Yee Ying, Saw, Mei Huey, Tan, Chin Ping, Noor Lida Habi Mat Dian, Lai, Oi Ming, Norazura Aila Mohd Hassim
Published 2021

Phase behaviour of high, medium and low melting fractions in lauric fat blends formulated based on melting triacylglycerol group

by Nusantoro, Bangun, Yanty Noorzianna Manaf, Walle, Davy Van De, Bockstaele, Filip Van, Dewettinck, Koen
Published 2023

Natural Product Compounds from Calophyllum depressinervosum

by Thiruventhan Karunakaran, Cheng, Gwendoline Lian Ee, Nor Hisam Zamakshshari, Soek, Sin Teh, Shaari Daud, Intan Safinar
Published 2016

Stress relaxation in natural rubber bale crystallisation during storage at low temperatures

by Benoist, P., Chasset, R., De Livonniere, H.
Published 2018

Physicochemical properties of soybean-based diacylglycerol before and after dry fractionation

by Lin, S., Xu, Q., Yang, B., Wang, W., Luo, J., Wang, Y., Luo, R.
Published 2023

The effect of limonene on bloom of cocoa butter and seeded dark chocolate model

by MacNaughtan, B., Smirnova, O., Vieira, J., Wolf, B., Nizaha Juhaida M
Published 2021

Are characteristics of soft palm stearins similar to soft palm mid fractions?

by Rafidah Abd Hamid, Noor Lida Habi Mat Dian, Wan Rosnani Awg Isa, Norazura Aila Mohd Hassim, Sivaruby Kanagaratnam, Zaliha Omar, Nur Haqim Ismail, Miskandar Mat Sahri
Published 2022

Improving the low temperature resistance of natural rubber

by Cook, S.
Published 2019

Gel formation of pectin from okra (Abelmoschus esculentus L. Moench) leaves, pulp and seeds

by Nur Farhana Abd Rahman, Amin I., Sadeq Hassan A. S., Shuhaimi M.
Published 2019

The effect of fabrication routes on crystallisation behaviour of canasite-based glass-ceramics

by Radzali Othman, Malek Selamat
Published 2017

An alternative lubricant: the potential of double fractionated palm olein as a lubricant for enhanced tribological behaviour using a pin-on-disk tribo-tester

by Nuraliza Noorawzi, Syahrullail Samion, D. M. Razak
Published 2020

Isolation and characterization of Agung banana peel starch from East Java Indonesia

by Foe, K., Hadisoewignyo, L., Tjandrawinata, R. R.
Published 2018

Catalytic scandium triflate mediated the synthesis of a novel C Glycoside, 2-Hydroxy-1-[3',4'-di-O-acetyl-S'-methyl-2-deoxy-β-D-arabino-hexopyranosyl]-Naphthalene

by Hasnah Osman, Siti Marina Mohd Maidin, Larsen, D. S.
Published 2019

Novel surface-functionalised nanoparticles as polymer supports for synthesis of unsymmetrical porphyrins

by Zainab Ngaini, Cammidge, Andrew N.
Published 2019

Minimising post-hardening in palm oil/sunflower oil soft margarine formulation by optimising processing conditions

by Miskandar Mat Sahri, Zaliha Omar
Published 2020

Melting and crystallisation behaviour of soybean oil in blend with palm oil-based diacylglycerol

by Ong, C. R. E., Tang, T. K., Lee, Y. Y., Choong, T. S. Y., Lai, O. M., Kuan, C. H., Phuah, E. T.
Published 2021