Comparison between conventional and alternative peeling methods on peeling efficiencies of Malaysian ‘Chok Anan’ mango (Mangifera indica L.) fruit

Autor Nur Sadrina Mohamad, Rabiha Sulaiman, Lai, O. M., Norhayati Hussain
Vydáno 2019

Lipase mediated production of structured lipids from palm oil

Autor Tan, C. P., Cheong, L. Z., Lai, O. M., Kamariah L.
Vydáno 2015

Identification and characterisation of a locally isolated lipolytic microfungus - Geotrichum candidum

Autor Loo, J. L., Lai, O. M., Long, K., Ghazali, H. M.
Vydáno 2006

Reversed-phase high-performance liquid chromatography analysis of 1,3- and 1,2(2,3)-positional isomers of palm-based diacylglycerols

Autor Lo, S. K., Tan, C. P., Lai, O. M., Amir Hossein Saberi, Beh, B. K.
Vydáno 2020

The survival investigation of sonicated soy sauce fermentation yeast strains using a spectrophotometer

Autor F. Abas, Lai, O. M., Nyam, K. L., Tan, C. P., Goh, K. M.
Vydáno 2023

The survival investigation of sonicated soy sauce fermentation yeast strains using a spectrophotometer

Autor Goh, K. M., Lai, O. M., Abas, F., Nyam, K. L., Tan, C. P.
Vydáno 2021

Melting and crystallisation behaviour of soybean oil in blend with palm oil-based diacylglycerol

Autor Ong, C. R. E., Tang, T. K., Lee, Y. Y., Choong, T. S. Y., Lai, O. M., Kuan, C. H., Phuah, E. T.
Vydáno 2021

Response surface methodology optimization study on corncob pretreatment: reduction of sodium hydroxide usage and enhancement in pulpzyme HC biobleaching efficiency

Autor Lee, C. -M., Tan, C.-P., Jamalullail N. A., Yap, K. -L., Wang, Y., Kanagaratnam, S., Cheong, L. -Z., Lai, O. -M., Lee, Y. -Y., Tang, T. -K., Tan, J. S., Phuah, E. -T.
Vydáno 2023