Anti-ulcer activity of Hibiscus cannabinus and Hibiscus sabdariffa seeds in ulcer-induced rats

par Tang, J. L. K., Nyam, K. L., Long, K.
Publié 2018

Effect of varietal differences on composition and thermal characteristics of avocado oil.

par Marikkar, Mohammed Nazrim, Yanty , N.A.M., Long, K.
Publié 2011

Identification and characterisation of a locally isolated lipolytic microfungus - Geotrichum candidum

par Loo, J. L., Lai, O. M., Long, K., Ghazali, H. M.
Publié 2006

Hepatoprotective properties of MARDI-produced virgin coconut oil

par Rofiee, M.S., Somchit, M. N., Sulaiman M. R., Long, K., Zakaria, Z. A.
Publié 2013

Optimization of supercritical fluid extraction of phytosterol from roselle seeds with a central composite design model.

par Nyam, K. L., Tan, Chin Ping, Lai, Oi Ming, Long, K., Che Man , Yaakob
Publié 2010

Principle component analysis of organoleptic acceptability on cocos™ emulsion product

par Tan, C. P., Khor, Y. P., Hamid N. S. A., Long, K., Koh, S. P., Shariah L.
Publié 2021

Enzymatic synthesis of Medium- and Long-Chain Triacylglycerols (MLCT): Optimization of process parameters using response surface methodology.

par Koh, S. P., Tan, Chin Ping, Lai, Oi Ming, Arifin, N., Yusoff, M. S. A., Long, K.
Publié 2010

Thermal and viscosity properties of medium- and long-chain triacylglycerol blends

par Koh, S.P., Chin Ping, Tan, Arifin, N., Yusoff, M.S.A., Long, K., Lai, Oi Ming
Publié 2009