Bakery fats from palm and soybean oils for short crust pastry

by Nor Aini I., Miskandar M. S.
Published 2015

Production of palm-based ice cream

by W Rosnani, A.I., Nor Aini, I.
Published 2014

Physiochemical and sensory evaluation of sugar-free dark chocolate with coconut filling

by Aw, W.C., Nazaruddin R., Nor Aini I.
Published 2015

Frying performance of blends of palm olein with soft oils during continuous frying and shelf-life quality of snack food

by Razali I., Azmil Haizam A. T., Nor Aini I.
Published 2015

Frying performance of standard of palm olein and special quality palm olein during continuous frying of potato chips

by Azmil Haizam A. T., Razali I., Nor Aini I.
Published 2015

Enzymatic synthesis of structured lipid through interesterification of Rambutan stearin, palm mid fraction, and palm olein blends : optimization by response surface design (RSM)

by Loh, Y.F., Nazaruddin R., Nor Aini I., Jumat S.
Published 2015

Maximizing the use of palm stearin in vegetable ghee (Vanasapati)

by Sivaruby K., Nor Aini I., Noor Lida Habi M. D.
Published 2014

Palm-based reconstituted filled milk

by Wan Rosnani A. I., Nor Aini I., Abdul Rahman I.
Published 2014

Interesterified palm olein: its characteristics and potential applications

by Noor Lida H. M. D., Miskandar M. S., Nor Aini I.
Published 2015

Antioxidative activity of Malaysian herb extracts in refined, bleached and deodorised palm olein: accelerated oxidation study

by Nor Aini I., Fatihanim M. N., Razali I., Suhaila M.
Published 2015

Rheology and stability of soybean oil/palm kernel olein (o/w) emulsions with addition of selected hydrocolloids

by Nor Hayati I., Yaakob C. M., Nor Aini I., Tan, C. P.
Published 2014

Economic feasibility of palm-based salad dressings production

by Mohd Arif, S., Nor Aini, I. (Palm Oil Research Institute of Malaysia, Bangi, Selangor (Malaysia))
Published 2013

Palm-based fluid shortening: effects of processing parameters

by M. S. Miskandar, Y. B. Che Man R., Abdul Rahman I., Nor Aini I., M. S. A. Yusoff
Published 2015

Clarity and chemical composition of palm olein-sunflower and palm olein-safflower oil blends

by Nor Aini, I., Hanirah, H. (Palm Oil Research Institute of Malaysia, Bandar Baru Bangi, Selangor (Malaysia)), Tang, T.S.
Published 2013