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Anti-inflammatory and anti-cancer activity of Theobroma cacao

Anti-inflammatory activity of the testa and anti-cancer activity of the pods of Theobroma cacao was investigated using the tetradecanoyphorbol acetate (TPA)-induced ear oedema model and Trypan blue assay against nasopharyngeal cancer cell Jines. It was found that the ethyl acetate and methanol extra...

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Main Authors:	Zainal B., Mohd. Razip A., Nurul Huda M., Mohd. Shahrin S.
Format:	Proceedings Paper
Language:	English
Published:	Malaysian Cocoa Board 2015
Subjects:	THEOBROMA CACAO TESTA FRUIT EXTRACTS HUMAN DISEASES NEOPLASMS ANTIINFLAMMATORY AGENTS MALAYSIA EXTRAIT MALADIE DE L'HOMME NEOPLASME ANTI-INFLAMMATOIRE MALAISIE FRUTO EXTRACTOS ENFERMEDADES HUMANAS NEOPLASMAS ANTINFLAMATORIOS MALASIA http://www.fao.org/aos/agrovoc#c_7713 http://www.fao.org/aos/agrovoc#c_7681 http://www.fao.org/aos/agrovoc#c_3119 http://www.fao.org/aos/agrovoc#c_2767 http://www.fao.org/aos/agrovoc#c_29198 http://www.fao.org/aos/agrovoc#c_5122 http://www.fao.org/aos/agrovoc#c_507 http://www.fao.org/aos/agrovoc#c_4533
Online Access:	http://agris.upm.edu.my:8080/dspace/handle/0/9490
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spelling	oai:http:--agris.upm.edu.my:0-9490Anti-inflammatory and anti-cancer activity of Theobroma cacaoZainal B.Mohd. Razip A.Nurul Huda M.Mohd. Shahrin S.THEOBROMA CACAOTESTAFRUITEXTRACTSHUMAN DISEASESNEOPLASMSANTIINFLAMMATORY AGENTSMALAYSIATHEOBROMA CACAOTESTAFRUITEXTRAITMALADIE DE L'HOMMENEOPLASMEANTI-INFLAMMATOIREMALAISIETHEOBROMA CACAOTESTAFRUTOEXTRACTOSENFERMEDADES HUMANASNEOPLASMASANTINFLAMATORIOSMALASIAhttp://www.fao.org/aos/agrovoc#c_7713http://www.fao.org/aos/agrovoc#c_7681http://www.fao.org/aos/agrovoc#c_3119http://www.fao.org/aos/agrovoc#c_2767http://www.fao.org/aos/agrovoc#c_29198http://www.fao.org/aos/agrovoc#c_5122http://www.fao.org/aos/agrovoc#c_507http://www.fao.org/aos/agrovoc#c_4533Anti-inflammatory activity of the testa and anti-cancer activity of the pods of Theobroma cacao was investigated using the tetradecanoyphorbol acetate (TPA)-induced ear oedema model and Trypan blue assay against nasopharyngeal cancer cell Jines. It was found that the ethyl acetate and methanol extracts of the testa of Theobroma cacao displayed inhibitory effect of more than 75% at concentration of 2.0 mg per ear of both extracts. The anti-cancer assay of methanol extract of the pods of Theobroma cacao exhibited significant inhibitory activity against the nasopharyngeal cancer cell lines at the concentration of 0.1 and 1.0 mug/ml after 48 hours incubation.Malaysian Cocoa BoardKota Kinabalu, Sabah, Malaysia2015-06-26T07:39:56Z2015-06-26T07:39:56Z2007Proceedings PaperArticleNon-RefereedProceedings 2007 Conference on Plantation Commodities: Visionary Agriculture: Malaysian Commodity Crops in 100 Years: Kuala Lumpur (Malaysia), 3-4 Jul 2007, p. 249-252http://agris.upm.edu.my:8080/dspace/handle/0/9490MY2011050433enhttp://www.oceandocs.org/license
institution	AGRIS
collection	AGRIS
language	English
topic	THEOBROMA CACAO TESTA FRUIT EXTRACTS HUMAN DISEASES NEOPLASMS ANTIINFLAMMATORY AGENTS MALAYSIA THEOBROMA CACAO TESTA FRUIT EXTRAIT MALADIE DE L'HOMME NEOPLASME ANTI-INFLAMMATOIRE MALAISIE THEOBROMA CACAO TESTA FRUTO EXTRACTOS ENFERMEDADES HUMANAS NEOPLASMAS ANTINFLAMATORIOS MALASIA http://www.fao.org/aos/agrovoc#c_7713 http://www.fao.org/aos/agrovoc#c_7681 http://www.fao.org/aos/agrovoc#c_3119 http://www.fao.org/aos/agrovoc#c_2767 http://www.fao.org/aos/agrovoc#c_29198 http://www.fao.org/aos/agrovoc#c_5122 http://www.fao.org/aos/agrovoc#c_507 http://www.fao.org/aos/agrovoc#c_4533
spellingShingle	THEOBROMA CACAO TESTA FRUIT EXTRACTS HUMAN DISEASES NEOPLASMS ANTIINFLAMMATORY AGENTS MALAYSIA THEOBROMA CACAO TESTA FRUIT EXTRAIT MALADIE DE L'HOMME NEOPLASME ANTI-INFLAMMATOIRE MALAISIE THEOBROMA CACAO TESTA FRUTO EXTRACTOS ENFERMEDADES HUMANAS NEOPLASMAS ANTINFLAMATORIOS MALASIA http://www.fao.org/aos/agrovoc#c_7713 http://www.fao.org/aos/agrovoc#c_7681 http://www.fao.org/aos/agrovoc#c_3119 http://www.fao.org/aos/agrovoc#c_2767 http://www.fao.org/aos/agrovoc#c_29198 http://www.fao.org/aos/agrovoc#c_5122 http://www.fao.org/aos/agrovoc#c_507 http://www.fao.org/aos/agrovoc#c_4533 Zainal B. Mohd. Razip A. Nurul Huda M. Mohd. Shahrin S. Anti-inflammatory and anti-cancer activity of Theobroma cacao
description	Anti-inflammatory activity of the testa and anti-cancer activity of the pods of Theobroma cacao was investigated using the tetradecanoyphorbol acetate (TPA)-induced ear oedema model and Trypan blue assay against nasopharyngeal cancer cell Jines. It was found that the ethyl acetate and methanol extracts of the testa of Theobroma cacao displayed inhibitory effect of more than 75% at concentration of 2.0 mg per ear of both extracts. The anti-cancer assay of methanol extract of the pods of Theobroma cacao exhibited significant inhibitory activity against the nasopharyngeal cancer cell lines at the concentration of 0.1 and 1.0 mug/ml after 48 hours incubation.
format	Proceedings Paper
author	Zainal B. Mohd. Razip A. Nurul Huda M. Mohd. Shahrin S.
author_facet	Zainal B. Mohd. Razip A. Nurul Huda M. Mohd. Shahrin S.
author_sort	Zainal B.
title	Anti-inflammatory and anti-cancer activity of Theobroma cacao
title_short	Anti-inflammatory and anti-cancer activity of Theobroma cacao
title_full	Anti-inflammatory and anti-cancer activity of Theobroma cacao
title_fullStr	Anti-inflammatory and anti-cancer activity of Theobroma cacao
title_full_unstemmed	Anti-inflammatory and anti-cancer activity of Theobroma cacao
title_sort	anti-inflammatory and anti-cancer activity of theobroma cacao
publisher	Malaysian Cocoa Board
publishDate	2015
url	http://agris.upm.edu.my:8080/dspace/handle/0/9490
_version_	1819284259953704960
score	13.4562235

Anti-inflammatory and anti-cancer activity of Theobroma cacao

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