Arama Sonuçları - ((((flavonoidses OR flavonoids) or flavonoides) or flavonoid) or flavanoid)

1

Evaluation of the DPPH radical scavenging activity, total phenolic content and total flavanoid...

Yazar: Ahmad Syibli Othman, Syed Ahmad Tajudin Tuan Johari, Abdul Manaf Ali, Wan Amalina Wan Mamat, Muhammad Yusran Abdul Aziz
Baskı/Yayın Bilgisi 2023

Konular: “...Flavonoids...”
Tam Metin Erişim

Journal Contribution

2

Effect of extraction time and temperature on total flavanoid contents of petai belalang (Leucaena leucocephala) seed pretreated by enzymatic hydrolysis

Yazar: Haishwari Tarmalingam, Nurul Athirah Mohd Alwi, Siti Sabirah Ani Kutty, Siti Nur Nadzmiah Mohd Nor, Nor Hanimah Hamidi
Baskı/Yayın Bilgisi 2022

Konular: “...Flavonoids...”
Tam Metin Erişim

Journal Contribution

3

Comparative analysis of total phenolics, flavonoid content and antioxidant profile of different date varieties (Phoenix dactylifera L.) from Sultanate of Oman

Yazar: Hakkim, F. L., Guizani, N., Rahman, M. S., Singh, V., Essa, M. M.
Baskı/Yayın Bilgisi 2017

Konular: “...Flavonoids...”
Tam Metin Erişim

Journal Contribution

4

Comparative evaluation of total phenolics, total flavonoids and antioxidant capacity of dried shrimp and fermented shrimp products

Yazar: Kaida, S. T., Rahmat, A., Ramli, Nurul Shazini
Baskı/Yayın Bilgisi 2017

“... flavonoid content and antioxidant capacity of dried shrimp and its fermented products, ‘belacan...”
Tam Metin Erişim

Conference or Workshop Item

5

Kapasiti antioksidan dan jumlah kandungan fenolik, flavonoid dan hesperidin dalam spesis sitrus terpilih yang terdapat di Malaysia /

Yazar: Mohd Fadlinizal Abd Ghafar

“...Antioxidant capacity and total phenolic, flavanoids and hesperidin contents in selected citrus...”

Tez Kitap

6

Effects of flavonoids from cocoa powder on blood glucose, cholesterol level and body weight gain of mature new Zealand male rabbits /

Yazar: Farah Idayu Nasir

“...Kesan Flavanoid daripada serbuk koko ke atas paras glukosa darah, paras kolesterol dan berat badan...”

Tez Kitap

7

Phytochemical analysis and acute oral toxicity study of the ethanolic leaves extract of Plectranthus amboinensis (Lour) spreng

Yazar: Norazsida R., Pakeer, O., Muhammad Taher, B., EI-Hady, Hassan M.
Baskı/Yayın Bilgisi 2022

Konular: “...Flavonoids...”
Tam Metin Erişim

Proceedings Paper

8

Health benefits of flavanoids in nutrigenetics and nutrigenomics perspectives

Yazar: Tan, Seok Tyug, Ismail, Amin, Prasad, K. Nagendra, Hamid, Muhajir, Chong, Pei Pei, Sun, Jian
Baskı/Yayın Bilgisi 2013

“...Flavonoids are the largest and most studied group of plant phenolics. Epidemiological studies...”
Tam Metin Erişim

Book Section

9

Growth, chlorophyll fluorescence, leaf gas Exchange and phytochemicals of Centella asiatica exposed to salinity stress

Yazar: Ibrahim, Mohd Hafiz, Shibli, Nurul Izzati, Izad, Ayu Azera, Mohd Zain, Nurul Amalina
Baskı/Yayın Bilgisi 2018

“... and flavonoid was determined using Folin-Ciocalteu reagent. Phytochemical screening was conducted to determine...”
Tam Metin Erişim

Makale

10

Phytoconstituents and antioxidant properties among commercial tea (Camellia sinensis L.) clones of Iran

Yazar: Sinniah, Uma Rani, Afzan, Adlin, Karimi, Ehsan, Mallappa, Kumara Swamy, Gonbad, Reza Azadi
Baskı/Yayın Bilgisi 2015

“... studied, tea clone Iran 100 had the highest total phenolic content and total flavonoid content with values...”
Tam Metin Erişim

Makale

11

Transcriptome profiling of Hibiscus sabdariffa L. at two maturation stages of calyx tissue

Yazar: Hamzah, Nur Atheeqah
Baskı/Yayın Bilgisi 2020

“...; chalcone synthase, chalcone isomerase, flavanone 3-hydroxylase, flavanoid 3’-monoxygenase, flavonoid 3’,5...”
Tam Metin Erişim

Tez

12

Transcriptome profiling of Hibiscus sabdariffa L. at two maturation stages of calyx tissue

Yazar: Hamzah, Nur Atheeqah
Baskı/Yayın Bilgisi 2020

“...; chalcone synthase, chalcone isomerase, flavanone 3-hydroxylase, flavanoid 3’-monoxygenase, flavonoid 3’,5...”
Tam Metin Erişim

Tez

13

Phytochemical screening and characterization of Meliadubia leaves extract for antimicrobial activity against Escherichia coli staphylococcus and aureus

Yazar: Mustafa, Mudhafar, Ismail, Zainol, Jaafar, C. N. Aiza, H. A., Alsailawi, Arkan, Majhool Alhussein, M. B., Alsaady Mofaq
Baskı/Yayın Bilgisi 2020

“..., and flavonoids. Twenty-two compounds were identified in the GC-Mass spectrometry. The highest compounds were...”

Makale