Simultaneous detection of 12 mycotoxins in cereals using RP-HPLC-PDA-FLD with PHRED and a post-column derivatization system.

by Soleimany, Farhang, Selamat , Jinap, Rahmani, Anosheh, Khatib , Alfi
Published 2011

Effects of different drying methods and storage time on free radical scavenging activity and total phenolic content of Cosmos caudatus

by Mediani, Ahmed, Abas, Faridah, Tan, Chin Ping, Khatib, Alfi
Published 2014

Cosmos caudatus as a potential source of polyphenolic compounds : optimisation of oven drying conditions and characterisation of its functional properties.

by Mediani, Ahmed, Abas, Faridah, Khatib, Alfi, Tan, Chin Ping
Published 2013

Simultaneous determination of aflatoxins, ochratoxin A, and zearalenone in cereals using a validated RP-HPLC method and phred derivatization system

by Rahmani, Atefeh, Selamat, Jinap, Khatib, Alfi, Tan, Chin Ping
Published 2013

Biochemical properties of red tilapia (Oreochromis niloticus) protein hydrolysates

by Shamloo, Maryam, Bakar, Jamilah, Mat Hashim, Dzulkifly, Khatib, Alfi
Published 2012

Isolation of individual hop iso-α-acids stereoisomers by β-cyclodextrin.

by Khatib, Alfi, Wilson, Erica G., Moses, Supardi, Robert, Verpoorte
Published 2010

Chemical characterization and antioxidant activity of three medicinal Apiaceae species

by Maulidiani,, Abas, Faridah, Khatib, Alfi, Shaari, Khozirah, Lajis, Md Nordin
Published 2014

Headspace solid-phase microextraction gas chromatography–mass spectrometry determination of volatile compounds in different varieties of African star apple fruit (Chrysophillum alb...

by Lasekan, Olasegun, Khatib, Alfi, Juhari, Hanisah, Pattiram, Parveen, Lasekan, Seye
Published 2013

Comprehensive extraction method integrated with NMR metabolomics: a new bioactivity screening method for plants, adenosine A1 receptor binding compounds in Orthosiphon stamineus be...

by Nancy Dewi Yuliana,, Khatib, Alfi, Verpoorte, Robert, Choi, Young Hae
Published 2011

Metabolomics for bioactivity assessment of natural products.

by Nancy Dewi Yuliana,, Khatib, Alfi, Choi, Young Hae, Verpoorte, Robert
Published 2011

Chemical profiling of different types of soy sauce and the relationship with its sensory attributes

by Alam Shah, Nur Syifaa, Selamat, Jinap, Sanny, Maimunah, Khatib, Alfi
Published 2016

Storage stability of fish oil from Langkawi Island, Malaysia

by Jaswir, Irwandi, Osman, Farida, Khatib, Alfi, Chowdhury, Ahmed Jalal Khan
Published 2009

Effect of different drying treatments and solvent ratios on phytochemical constituents of Ipomoea aquatica and correlation with α-Glucosidase inhibitory activity

by Abu Bakar Sajak, Azliana, Abas, Faridah, Ismail, Amin, Khatib, Alfi
Published 2016

Analysis of chicken fat as adulterant in butter using Fourier transform infrared spectroscopy and chemometrics

by Ahmad Fadzlillah, Nurrulhidayah, Abdul Rohman,, Ismail, Amin, Mustafa, Shuhaimi, Khatib, Alfi
Published 2013

Comparison of Partial Least Squares and Artificial Neural Network for the prediction of antioxidant activity in extract of pegaga (centella) varieties from 1H Nuclear Magnetic Reso...

by Maulidiani,, Abas, Faridah, Khatib, Alfi, Shitan, Mahendran, Shaari, Khozirah, Lajis, Nordin
Published 2013

Application of FTIR-ATR spectroscopy coupled with multivariate analysis for rapid estimation of butter adulteration

by Ahmad Fadzlillah, Nurrulhidayah, Abdul Rohman,, Ismail, Amin, Mustafa, Shuhaimi, Khatib, Alfi
Published 2013

Sample preparation optimization for the simultaneous determination of mycotoxins in cereals.

by Rahmani, Anosheh, Selamat, Jinap, Soleimany, Farhang, Khatib, Alfi, Tan, Chin Ping
Published 2011

Antioxidant and α-glucosidase inhibitory activities of isolated compounds from ipomoea aquatica

by Lawal, Umar, Shaari, Khozirah, Ismail, Intan Safinar, Khatib, Alfi, Abas, Faridah
Published 2016

Cannabinoid CB1 receptor binding and acetylcholinesterase inhibitory activity of Sceletium tortuosum L.

by Lubbe, Andrea, Khatib, Alfi, Nancy Dewi Yuliana,, Selamat, Jinap, Verpoorte, Robert
Published 2010

Antimicrobial activity of Cosmos caudatus extract against foodborne pathogens

by Yusoff, N. A. H., Bustamam, M. S., Abas, Faridah, Khatib, Alfi, Rukayadi, Yaya
Published 2014