Soy fermentation by indigenous oral probiotic Streptococcus spp. and its antimicrobial activity against oral pathogens

by Kuan, C. S., Ewe, J. A., How, Y. H., Song, K. P., Kuan, C. H., Yeo, S. K.
Published 2023

Could food or food contact surfaces be the favourable hideouts for Listeria monocytogenes in Perak, Malaysia?

by Chen, S. N., Yap, M. L., Kuan, C. H., Son, R., Saw, S. H.
Published 2023

Development and optimization of flaked breakfast cereal processing parameters and formulation, incorporated with banana pulp and peel, using response surface methodology

by Tay, H. X., Kuan, C. H., Chong, G. H., New, C. Y., Son, R.
Published 2023

Multiple antibiotic-resistant Salmonella enterica serovars Enteritidis and Typhimurium in ready-to-eat battered street foods, and their survival under simulated gastric fluid and m...

by Sandrasaigaran, P., Kuan, C. H., Radu, S., U. Z. Abidin, U. F., Rukayadi, Y., New, C. Y., Hasan, H.
Published 2022

Multiplex touchdown polymerase chain reaction for rapid detection of Salmonella enterica subsp. enterica serovars Enteritidis and Typhimurium in food

by Sandrasaigaran, P., Kuan, C. H., Son, R., Gobal, D., Abidin, U. F. U. Z., Rukayadi, Y., Hasan, H.
Published 2023

Melting and crystallisation behaviour of soybean oil in blend with palm oil-based diacylglycerol

by Ong, C. R. E., Tang, T. K., Lee, Y. Y., Choong, T. S. Y., Lai, O. M., Kuan, C. H., Phuah, E. T.
Published 2021

Antimicrobial resistance of Listeria monocytogenes and Salmonella Enteritidis isolated from vegetable farms and retail markets in Malaysia

by Ramzi, O. S. B., Yeo, S. K., Tan, C. W., Loo, Y. Y., Ahmad, S. H., Nordin, Y., Wan Mohamed Radzi, C. W. J., New, C. Y., Kuan, C. H., Kuan, C. S., Mohd Fadzil, S. N., Son, R., Chang, W. S., Rukayadi, Y., Kwan, S. Y., Thung, T. Y.
Published 2019

Melting and crystallisation behaviour of soybean oil in blend with palm oil-based diacylglycerol

by Ong, C. R. E., Tang, T. K., Lee, Y. Y., Choong, Thomas Shean Yaw, Lai, Oi Ming, Kuan, C. H., Phuah, Eng Tong
Published 2019

Detection of Klebsiella pneumoniae in raw vegetables using Most Probable

by Son, R., Loo, Y.Y., Yoshitsugu, N., John, Y.H.T., Lye, Y.L., Nillian, E., Kuan, C.H., Puspanadan, S., Nishibuchi, M., Afsah-Hejri, L., Rukayadi, Y., Goh, S.G., Chang, W.S.
Published 2016

Isolation of food-borne pathogen bacteriophages from retail food and environmental sewage

by Son R., Premarathne, J. M. K. J. K., Dayang F. B., Ramzi O. S. B., Ubong, A., Chang, W. S., Loo, Y. Y., Thung, T. Y., Che Wan Jasimah W. M. R., Siti Norshafawatie B. M. F., Mahyudin N. A., Kuan, C. H., New, C. Y.
Published 2018