Hydrolysis of granular starch at sub-gelatinization temperature using a mixture of amylolytic enzymes.

by Uthumporn, U., Sarker, Zaidul Islam, Alias, Abd Karim
Published 2010

Dual modification of starch via partial enzymatic hydrolysis in the granular state and subsequent hydroxypropylation.

by Karim, A.A., E.H., Sufha, Sarker, Zaidul Islam
Published 2008

Determination of polycyclic aromatic hydrocarbons in grilled meat.

by Farhadian, Afsaneh, Selamat, Jinap, Abas, Faridah, Sarker, Zaidul Islam
Published 2010

Modification of a gas chromatography-mass spectrometry method for the determination of acrylamide in fried snacks

by G., Daniali, Selamat, Jinap, Hanifah Lioe, Nuryani, Sarker, Zaidul Islam
Published 2013

Effects of meat preheating and wrapping on the levels of polycyclic aromatic hydrocarbons in charcoal-grilled meat.

by Farhadian, A., Selamat, Jinap, Hanifah, H.N., Sarker, Zaidul Islam
Published 2011

Effects of meat preheating and wrapping on the levels of polycyclic aromatic hydrocarbons in charcoal-grilled meat.

by Farhadian, Afsaneh, Selamat, Jinap, Hanifah, H. N., Sarker, Zaidul Islam
Published 2011

Optimization of the conditions for extraction of serine protease from kesinai plant (Streblus asper) leaves using response surface methodology.

by Mehrnoush, Amid, Mustafa, Shuhaimi, Sarker, Zaidul Islam, Abd. Manap, Mohd. Yazid
Published 2011

Enzymatic hydrolysis of granular native and mildly heat-treated tapioca and sweet potato starches at sub-gelatinization temperature.

by Yussof, Nor Shariffa, Alias, Abd Karim, Ariffin, Fazilah, Sarker, Zaidul Islam
Published 2009

Optimisation of ultrasound-assisted extraction of pectinase enzyme from Guava (Psidium guajava) peel: enzyme recovery, specific activity, temperature and storage stability

by Amid, Mehrnoush, Abd Manap, Mohd Yazid, Sarker, Zaidul Islam, Murshid, Fara Syazana
Published 2015

Application of two dimensional thin layer chromatography pattern comparison for fingerprinting the active compounds in the leaves of Vitex trifolia Linn possessing anti-tracheospas...

by Khatib, Alfi, Hoek, Arie C., Selamat, Jinap, Sarker, Zaidul Islam, Jaswir, Irwandi, Verpoorte, Robert
Published 2010

Application of two dimensional thin layer chromatography pattern comparison for fingerprinting the active compounds in the leaves of vitex trifolia linn possessing anti-tracheospas...

by Khatib, Alfi, Hoe, Arie C., Selamat, Jinap, Sarker, Zaidul Islam, Jaswir, Irwandi, Verpoorte, Robert
Published 2010

Identification and quantitative determination of glucosinolates in Brassica napus cv. Hanakkori.

by Kim, Sun Ju, Fujii, Kouei, Sarker, Zaidul Islam, Kim, Hyun Wong, Yamauchi, Hiroaki, Ishii, Gensho
Published 2008

Ultrasound-assisted extraction of valuable compounds from winter melon (Benincasa hispida) seeds

by Bimakr, Mandana, Abdul Rahman, Russly, Taip, Farah Saleena, Mohd Adzahan, Noranizan, Sarker, Zaidul Islam, Ganjloo, Ali
Published 2013

Fatty acid compositions of fish oil extracted from different parts of Indian mackerel (Rastrelliger kanagurta) using various techniques of supercritical CO2 extraction.

by F., Sahena, Sarker, Zaidul Islam, Selamat, Jinap, Abdul Manap, Mohd Yazid, Khatib, Alfi, N.A.N., Norulaini
Published 2010

Extraction of fish oil from the skin of Indian mackerel using supercritical fluids.

by Ferdosh, Sahena, Sarker, Zaidul Islam, Selamat, Jinap, Jahurul, Md. Haque Akanda, Khatib, Alfi, Nik Ab Rahman, Nik Norulaini
Published 2010

Thermal behavior of selected starches in presence of other food ingredients studied by Differential Scanning Calorimetry (DSC)review

by Abd Elgadir, M., Bakar, Jamilah, Sarker, Zaidul Islam, Abdul Rahman, Russly, Ali Abbas, Kassim, Mat Hashim, Dzulkifly, Karim, Roselina
Published 2009

Sterilization and extraction of palm oil from screw pressed palm fruit fiber using supercritical carbon dioxide

by N.A., Nik Norulaini, Ahmad, Anees, Mohd. Omar, Fatehah, S. Banana, Adel Ashur, Sarker, Zaidul Islam, Ab. Kadir, Mohd. Omar
Published 2008

Comparison of different extraction methods for the extraction of major bioactive flavonoid compounds from spearmint (Mentha spicata L.) leaves.

by Bimakr, Mandana, Abdul Rahman, Russly, Taip, Farah Saleena, Gajloo, Ali, Md Salleh, Liza, Selamat, Jinap, Abdul Hamid, Azizah, Sarker, Zaidul Islam
Published 2011

Application of supercritical CO2 in lipid extraction – a review.

by F., Sahena, Sarker, Zaidul Islam, Selamat, Jinap, A.A., Karim, K. A., Abbas, N.A.N., Norulaini, A.K.M., Omar
Published 2009

Optimization of supercritical CO2 extraction of Anastatica hierochuntica.

by N.A., Nik Norulaini, O., Anuar, F.M.A., Abbas, M.O., Fatehah, A.K., Mohd Omar, F., Sahena, Sarker , Zaidul Islam
Published 2009